O. Aletor
Department of Chemistry, The Federal University of Technology, PMB 704 Akure, Ondo State, Nigeria
A. Ojelabi
Department of Chemistry, The Federal University of Technology, PMB 704 Akure, Ondo State, Nigeria
How to cite this article
O. Aletor and A. Ojelabi, 2007. Comparative Evaluation of the Nutritive and Functional Attributes of Some Traditional Nigerian Snacks and Oil Seed Cakes. Pakistan Journal of Nutrition, 6: 99-103.
DOI: 10.3923/pjn.2007.99.103
URL: https://scialert.net/abstract/?doi=pjn.2007.99.103
DOI: 10.3923/pjn.2007.99.103
URL: https://scialert.net/abstract/?doi=pjn.2007.99.103