Maryam Ravanipour
The Persian Gulf Tropical and Infectious Disease Research Center, Bushehr University of Medical Sciences, Bushehr, Iran
Masoumeh Ravanipour
The Persian Gulf Tropical and Infectious Disease Research Center, Bushehr University of Medical Sciences, Bushehr, Iran
Shahnaz Pouladi
The Persian Gulf Tropical and Infectious Disease Research Center, Bushehr University of Medical Sciences, Bushehr, Iran
Hakimeh Vahedparast
The Persian Gulf Tropical and Infectious Disease Research Center, Bushehr University of Medical Sciences, Bushehr, Iran
Mohammadreza Yazdankhahfard
The Persian Gulf Tropical and Infectious Disease Research Center, Bushehr University of Medical Sciences, Bushehr, Iran
Fatemeh Hajinejad
The Persian Gulf Tropical and Infectious Disease Research Center, Bushehr University of Medical Sciences, Bushehr, Iran
Heidarali Abedi
Isfahan University of Medical Sciences, Isfahan, Iran
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Maryam Ravanipour, Masoumeh Ravanipour, Shahnaz Pouladi, Hakimeh Vahedparast, Mohammadreza Yazdankhahfard, Fatemeh Hajinejad and Heidarali Abedi, 2009. Culture of Food Preservation among Bushehrian People in Iran. Pakistan Journal of Nutrition, 8: 1212-1217.
DOI: 10.3923/pjn.2009.1212.1217
URL: https://scialert.net/abstract/?doi=pjn.2009.1212.1217
DOI: 10.3923/pjn.2009.1212.1217
URL: https://scialert.net/abstract/?doi=pjn.2009.1212.1217