Mohammad Salamatazar
Department of Animal Science, Shabestar Branch, Islamic Azad University, Shabestar, Iran
Ramin Salamat Doust-Nobar
Department of Animal Science, Shabestar Branch, Islamic Azad University, Shabestar, Iran
Naser Maheri Sis
Department of Animal Science, Shabestar Branch, Islamic Azad University, Shabestar, Iran
Habib Aghdam Shahryar
Department of Animal Science, Shabestar Branch, Islamic Azad University, Shabestar, Iran
Yahya Asadi
Department of Animal Science, Shabestar Branch, Islamic Azad University, Shabestar, Iran
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How to cite this article
Mohammad Salamatazar, Ramin Salamat Doust-Nobar, Naser Maheri Sis, Habib Aghdam Shahryar and Yahya Asadi, 2012. Evaluating Effects of Natural Plant Extract on Ruminal Fermentation Using in vitro Gas Production Technique. Pakistan Journal of Nutrition, 11: 561-565.
DOI: 10.3923/pjn.2012.561.565
URL: https://scialert.net/abstract/?doi=pjn.2012.561.565
DOI: 10.3923/pjn.2012.561.565
URL: https://scialert.net/abstract/?doi=pjn.2012.561.565