Muhammad Imran
National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan
Masood Sadiq Butt
National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan
Faqir Muhammad Anjum
National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan
Javed Iqbal Sultan
Institute of Animal Nutrition and Feed Technology, University of Agriculture, Faisalabad, Pakistan
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How to cite this article
Muhammad Imran, Masood Sadiq Butt, Faqir Muhammad Anjum and Javed Iqbal Sultan, 2013. Chemical Profiling of Different Mango Peel Varieties. Pakistan Journal of Nutrition, 12: 934-942.
DOI: 10.3923/pjn.2013.934.942
URL: https://scialert.net/abstract/?doi=pjn.2013.934.942
DOI: 10.3923/pjn.2013.934.942
URL: https://scialert.net/abstract/?doi=pjn.2013.934.942
Fakhir Malik Reply
very nice to see this research report.They are the actual Heros who work for country,humanity and coming generation.Next genration need to follow them.
Editor Reporting, Daily Nawa I Waqat, Lahore