Janpen Saengprakai
Department of Nutrition and Health, Institute of Food Research and Product Development, Kasetsart University, P.O. Box 1043, Kasetsart, 10903 Bangkok, Thailand
Apinya Chudhangkura
Department of Food Chemistry and Physics, Institute of Food Research and Product Development, Kasetsart University, P.O. Box 1043, Kasetsart, 10903 Bangkok, Thailand
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Janpen Saengprakai and Apinya Chudhangkura, 2017. Antimutagenic Activity of Turmeric Extract Beverages. Pakistan Journal of Nutrition, 16: 514-520.
DOI: 10.3923/pjn.2017.514.520
URL: https://scialert.net/abstract/?doi=pjn.2017.514.520
DOI: 10.3923/pjn.2017.514.520
URL: https://scialert.net/abstract/?doi=pjn.2017.514.520