Supaporn Pajareon
Department of Food Science and Technology, Faculty of Agro-Industry, Kasetsart University, Chatuchak, 10900 Bangkok, Thailand
Chockchai Theerakulkait
Department of Food Science and Technology, Faculty of Agro-Industry, Kasetsart University, Chatuchak, 10900 Bangkok, Thailand
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Supaporn Pajareon and Chockchai Theerakulkait, 2017. Effects of Spray Drying at Different Inlet Air Temperatures on Antioxidative Activity and Some Properties of Homnil Rice Bran Extract Powder. Pakistan Journal of Nutrition, 16: 782-788.
DOI: 10.3923/pjn.2017.782.788
URL: https://scialert.net/abstract/?doi=pjn.2017.782.788
DOI: 10.3923/pjn.2017.782.788
URL: https://scialert.net/abstract/?doi=pjn.2017.782.788