S. Al- Mufarrej
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh, 1 1451 Saudi Arabia
H. A. Al- Batshan
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh, 1 1451 Saudi Arabia
M. I. Shalaby
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh, 1 1451 Saudi Arabia
T. M. Shafey
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh, 1 1451 Saudi Arabia
How to cite this article
S. Al- Mufarrej, H. A. Al- Batshan, M. I. Shalaby and T. M. Shafey, 2005. The Effects of Magnetically Treated Water on the Performance and Immune System of Broiler Chickens. International Journal of Poultry Science, 4: 96-102.
DOI: 10.3923/ijps.2005.96.102
URL: https://scialert.net/abstract/?doi=ijps.2005.96.102
DOI: 10.3923/ijps.2005.96.102
URL: https://scialert.net/abstract/?doi=ijps.2005.96.102