The Effect of Date Palm Fruit (Phoenix dactylifera L.) on the Enzyme
Glutathione-S-Transferase Activity in Sprague-Dawley Rats
Hiba F. Al-Sayyed, Hamed H. Takruri and Maha S. Shomaf
Pakistan Journal of Nutrition Volume 12, Number 5, 410-415, 2013
Abstract PDF References
Total Phenolic Content and In vitro Antioxidant Activity of
Winged Bean (Psophocarpus tetragonolobus)
R. Mohd Adzim Khalili, S. Emynur Shafekh, A.H. Norhayati, I. Mohd Fatahudin, R. Rahimah, H. Norkamaliah and A. Nor Azimah
Pakistan Journal of Nutrition Volume 12, Number 5, 416-422, 2013
Abstract PDF References
Cholesterol and Triglycerides May Reached the
Undesirable Level in Gestational Diabetes Mellitus
Radhia Khan, Zakkia Khan, Khurshid Ali and Rubina Nazli
Pakistan Journal of Nutrition Volume 12, Number 5, 423-426, 2013
Abstract PDF References
Optimization of Growth and Amylase Production by Aspergillus flavus
Grown on Some Agricultural Raw Materials in Nigeria
Pakistan Journal of Nutrition Volume 12, Number 5, 427-432, 2013
Abstract PDF References
The Effects of Thyme Tea Supplement on Free Radicals Formation and Antioxidant
System of Elite Wrestlers
C. Berkan Alpay, Serkan Hazar, Kadir Gokdemir, Nevin Atalay Guzel, Aymelek Gonenc and Bolkan Simsek
Pakistan Journal of Nutrition Volume 12, Number 5, 433-440, 2013
Abstract PDF References
Variation in the Levels of B-Vitamins and Protein Content in Wheat Flours
Madiha Rohi, Imran Pasha, Masood Sadiq Butt and Haq Nawaz
Pakistan Journal of Nutrition Volume 12, Number 5, 441-447, 2013
Abstract PDF References
Profitability Assessment of Abscisic Acid Application on Sunflower (Helianthus
annuus L.) Hybrid under Drought and Well Watered Conditions
Safdar Hussain, M. Farrukh Saleem, Javaid Iqbal, Sajid Mahmood Nadeem, Muhammad Ahmad and Muhammad Ibrahim
Pakistan Journal of Nutrition Volume 12, Number 5, 448-454, 2013
Abstract PDF References
Physicochemical and Amino Acid Profiling of Cheese Whey
Adeela Yasmin, Masood Sadiq Butt, Aysha Sameen and Muhammad Shahid
Pakistan Journal of Nutrition Volume 12, Number 5, 455-459, 2013
Abstract PDF References
Dietary Intakes of Urban Adolescents of Sialkot, Pakistan
Do Not Meet the Standards of Adequacy
Rifat-uz- Zaman, Zafar Iqbal and Usman Ali
Pakistan Journal of Nutrition Volume 12, Number 5, 460-467, 2013
Abstract PDF References
Effect of Cotton Seed Cake on Cattle Milk Yield and Composition at
Livestock Research and Development Station Surezai, Peshawar, Pakistan
Hayaz Uddin, Abdur Rahman, Rajwali Khan, Bakht Daraz khan, Din Muhammad, Kamran Farid, Khurshaid Anwar, Sibghat Ullah and Zubair Ali
Pakistan Journal of Nutrition Volume 12, Number 5, 468-475, 2013
Abstract PDF References
Influence of CaCl2 on Biochemical Composition, Antioxidant and
Enzymatic Activity of Apricot at Ambient Storage
Sartaj Ali, Tariq Masud, Kashif S. Abbasi, Talat Mahmood and Ijlal Hussain
Pakistan Journal of Nutrition Volume 12, Number 5, 476-483, 2013
Abstract PDF References
Physical Activity and BMI Status of School-Age Children in Tamale, Northern
Ghana
V. Mogre, E.S. Aneyire and E.K. Gyamfi
Pakistan Journal of Nutrition Volume 12, Number 5, 484-490, 2013
Abstract PDF References
Relationship Between Nutritional Factors, Sports Practicing and Falls
among Elderly People in Baghdad City, Iraq, 2012
Mohammed A. Abdal Qader, Rahmah Mohd. Amin, Shamsul Azhar Shah, Zaleha Md. Isa and Hasanain Faisal Ghazi
Pakistan Journal of Nutrition Volume 12, Number 5, 491-495, 2013
Abstract PDF References
Impact of HIV and Mycobacterium Tuberculosis
Co-Infections on Antioxidant Status in Nigeria
Osuji Faustina Nkechi, Onyenekwe Charles Chinedu, Ifeanyichukwu Martins Ositadinma, Ahaneku Joseph Ebere, Ezeani Michael and Ezeugwunne Ifeoma Priscilla
Pakistan Journal of Nutrition Volume 12, Number 5, 496-504, 2013
Abstract PDF References
Digestibility Test of Cassava Leaves in Feed Supplement on Buffaloes by In-vitro
EIly Roza, M.S. Suardi, Ellyza Nurdin and Salam N. Aritonang
Pakistan Journal of Nutrition Volume 12, Number 5, 505-509, 2013
Abstract PDF References
Growth Performance of Clarias gariepinus Fed
Different Levels of Agama agama Meal Diets
L.O. Tiamiyu, G.A. Ataguba and J.O. Jimoh
Pakistan Journal of Nutrition Volume 12, Number 5, 510-515, 2013
Abstract PDF References