Biochemical Properties of Some Thermophilic Lactic Acid Bacteria Strains from Traditional Fermented Milk Relevant to Their Technological Performance as Starter Culture

Zambou Ngoufack Francois, Nour El Hoda, Fonteh A Florence, Moundipa Fewou Paul, Tchouanguep Mbiapo Felicite and Morsi El Soda

Biotechnology 6 ( 1 ): 14 - 21 , 2007