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Citation to this article as recorded by
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How to cite this article
Param Dev, Venkatesh Kumar Ramappa, Ram Gopal and Sangeeta, 2017. Analysis of Chemical Composition of Mulberry Silkworm Pupal Oil with Fourier Transform Infrared Spectroscopy (FTIR), Gas Chromatography/Mass Spectrometry (GC/MS) and its Antimicrobial Property. Asian Journal of Agricultural Research, 11: 108-115.
DOI: 10.3923/ajar.2017.108.115
URL: https://scialert.net/abstract/?doi=ajar.2017.108.115
DOI: 10.3923/ajar.2017.108.115
URL: https://scialert.net/abstract/?doi=ajar.2017.108.115