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How to cite this article
T. Ayala-Silva, R.J. Schnell, A.W. Meerow, J.S. Brown and G. Gordon, 2009. A Study on the Morphological and Physicochemical Characteristics of Five Cooking Bananas. Journal of Agronomy, 8: 33-38.
DOI: 10.3923/ja.2009.33.38
URL: https://scialert.net/abstract/?doi=ja.2009.33.38
DOI: 10.3923/ja.2009.33.38
URL: https://scialert.net/abstract/?doi=ja.2009.33.38