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Determination of genetic parameters for inheritance of grain protein content in durum wheat Cereal Research Communications Vol. 48, Issue 3, 365, 2020 |
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Epistasis and genotype-by-environment interaction of grain
protein content in durum wheat Genetics and Molecular Biology Vol. 33, Issue 1, 125, 2010 |
How to cite this article
Zahid Akram, Saif Ullah Ajmal, Ali Asghar Kiani and Muhammad Jamil, 2007. Genetic Analysis of Protein, Lysine, Gluten and Flour Yield in Bread Wheat (Triticum aestivum L.). Pakistan Journal of Biological Sciences, 10: 1990-1995.
DOI: 10.3923/pjbs.2007.1990.1995
URL: https://scialert.net/abstract/?doi=pjbs.2007.1990.1995
DOI: 10.3923/pjbs.2007.1990.1995
URL: https://scialert.net/abstract/?doi=pjbs.2007.1990.1995