Citations in impact factor journals
Nutrient composition, antioxidant properties, and anti-proliferative activity of Lignosus rhinocerus
Cooke sclerotium Journal of the Science of Food and Agriculture |
Angiotensin converting enzyme (ACE) inhibitory and
antihypertensive activities of protein hydrolysate from meat of Kacang
goat (Capra aegagrus hircus
) Journal of the Science of Food and Agriculture Vol. 96, Issue 10, 3536, 2016 |
Hydrogen Gas Enhanced Seed Germination by Increasing Trehalose Biosynthesis in Cucumber Journal of Plant Growth Regulation Vol. 42, Issue 6, 3908, 2023 |
Exogenous Ethylene Promotes the Germination of Cotton Seeds Under Salt Stress Journal of Plant Growth Regulation Vol. 42, Issue 6, 3923, 2023 |
Employment of [Amim] Cl in the effort to upgrade the properties of cellulose acetate based polymer electrolytes Cellulose |
Composition of Cissus populnea stem Journal of Food Composition and Analysis Vol. 30, Issue 1, 41, 2013 |
Wood vinegar and fermented bioextracts: Natural products to enhance growth and yield of tomato (Solanum lycopersicum L.) Scientia Horticulturae |
Growth response, carbohydrate and ion accumulation of diverse perennial ryegrass accessions to increasing salinity Scientia Horticulturae |
Millet Grains: Nutritional Quality, Processing, and Potential Health Benefits Comprehensive Reviews in Food Science and Food Safety Vol. 12, Issue 3, 281, 2013 |
Bitterness of fish protein hydrolysate and its debittering prospects Journal of Food Biochemistry Vol. 43, Issue 9, , 2019 |
High-antibacterial activity of Urtica spp. seed extracts on food and plant pathogenic bacteria International Journal of Food Sciences and Nutrition Vol. 64, Issue 3, 355, 2013 |
Citation to this article as recorded by
Foh, M.B.K., I. Amadou, M.T. Kamara, B.M. Foh and W. Xia, 2011. Effect of enzymatic hydrolysis on the nutritional and functional properties of nile tilapia (Oreochromis niloticus) proteins. Am. J. Biochem. Mol. Biol., 1: 54-67. CrossRefDirect Link |
Herpandi, H., N. Huda, A. Rosma and W.A. Nadiah, 2013. Optimizing the enzymatic hydrolysis of skipjack tuna (Katsuwonus pelamis) dark flesh using Alcalase® enzyme: A response surface approach. J. Fish. Aquat. Sci., 8: 494-505. CrossRefDirect Link |
Khalil, A.A., 2012. Protein characterization of the aqueous soluble phase of acidified and autolyzed bolti fish (Tilapia nilotica) viscera. Asian J. Biotechnol., 4: 108-119. CrossRefDirect Link |
Okukpe, K.M., A.A. Adeloye, M.B. Yousuf, O.I. Alli, M.A. Belewu and O.A. Adeyina, 2011. Physiological response of West African dwarf goats to oral supplementation with omega-3-fatty acid. Asian J. Anim. Sci., 5: 365-372. CrossRefDirect Link |
Citation to this article as recorded by
Determinants of Multi-unit Franchising: An Organizational Economics Framework Managerial and Decision Economics Vol. 34, Issue 3-5, 161, 2013 |
4th International Conference on Artificial Intelligence and Applied Mathematics in Engineering Engineering Cyber-Physical Systems and Critical Infrastructures |
Bioconversion of fruit peels to levan by solid state fermentation and statistical optimization by response surface methodology Biomass Conversion and Biorefinery |
The effects of climate and land use change on the potential distribution and nesting habitat of the Lesser Adjutant in Nepal Avian Research |
Effects of oil composition on interactions between paraffinic and asphaltenic components and the performance of paraffin inhibitors Geoenergy Science and Engineering |
Localization of potential migration pathways inside a fractured metamorphic hydrocarbon reservoir using well log evaluation (Mezősas field, Pannonian Basin) Geoenergy Science and Engineering |
Effects of Salmonella Enteritidis infection on TLRs gene expression and microbial diversity in cecum of laying hens Heliyon Vol. 9, Issue 6, e16414, 2023 |
Functional characterization of an extracellular keratinolytic protease, Ker AP from Pseudomonas aeruginosa KS-1: A putative aminopeptidase with PA domain Journal of Molecular Catalysis B: Enzymatic |
Setting research driven duck-welfare standards: a systematic review of Pekin duck welfare research Poultry Science Vol. 101, Issue 3, 101614, 2022 |
Assessing growth performance, morphometric traits, meat chemical composition and cholesterol content in four phenotypes of naked neck chicken Poultry Science Vol. 101, Issue 3, 101667, 2022 |
Bone and eggshell quality throughout an extended laying cycle in three strains of layers spanning 50 years of selection Poultry Science Vol. 101, Issue 3, 101672, 2022 |
Precision intestinal nutrition: knowledge and gaps regarding the role of amino acids during an enteric challenge Poultry Science Vol. 101, Issue 3, 101674, 2022 |
Effects of added cereal fibers on the quality characteristics of black pudding prepared with duck blood Poultry Science Vol. 101, Issue 3, 101694, 2022 |
Designing of Au doped TiO2 NPs as an electrocatalyst for nitrite sensor Results in Chemistry |
Kluyveromyces marxianus CBS 6556 growing cells as a new biocatalyst in the asymmetric reduction of substituted acetophenones Tetrahedron: Asymmetry Vol. 24, Issue 7, 389, 2013 |
Strategies for oral delivery of bioactive peptides with focus on debittering and masking npj Science of Food Vol. 7, Issue 1, , 2023 |
Mercury contamination in commercial fresh and salt water fish of the Zabol Chahnimeh reservoirs and the Gulf of Oman (Iran) Food Additives and Contaminants: Part B |
The use of Moringa oleifera in ruminant feeding and its contribution to climate change mitigation Frontiers in Animal Science |
Factors limiting the spread of middle- and low-altitude fishes to the Qinghai-Tibet plateau Frontiers in Marine Science |
Promising Strains of Hydrocarbon-Oxidizing Pseudomonads with Herbicide Resistance and Plant Growth-Stimulating Properties for Bioremediation of Oil-Contaminated Agricultural Soils Agriculture Vol. 13, Issue 6, 1111, 2023 |
Physiological Response of West African Dwarf Goats to Oral Supplementation with Omega-3-fatty Acid Asian Journal of Animal Sciences Vol. 5, Issue 6, 365, 2011 |
How to cite this article
M.T. Kamara, I. Amadou, Zhu Kexue, M.B. Kelfala Foh and Z. Huiming, 2011. The Influence of Debittering and Desalting on Defatted Foxtail Millet
(Setaria italica L.) Protein Hydrolysate. American Journal of Biochemistry and Molecular Biology, 1: 39-53.
DOI: 10.3923/ajbmb.2011.39.53
URL: https://scialert.net/abstract/?doi=ajbmb.2011.39.53
DOI: 10.3923/ajbmb.2011.39.53
URL: https://scialert.net/abstract/?doi=ajbmb.2011.39.53