Research Article
Effect of Organic Acids and Probiotics on Salmonella enteritidis Infection in Broiler Chickens
A. D. Wolfenden,
J .L. Vicente,
J. P. Higgins,
R.L. Andreatti Filho,
S. E. Higgins,
B. M. Hargis and G. Tellez
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Pixley, C., J. Barton, J.L. Vicente, A.D. Wolfenden, B.M. Hargis and G. Tellez, 2010. Evaluation of a commercially available organic acid product during feed withdrawal and its relation to carcass shrink in commercial Turkeys. Int. J. Poult. Sci., 9: 508-510. CrossRefDirect Link |
Youssef, A.W., E.F. El-Daly, N.A. Abd El-Azeem and M.M. El-Monairy, 2013. Effect of sodium formate on laying hen performance, gastrointestinal tract ph and some blood components under heat stress conditions. Asian J. Poult. Sci., 7: 17-26. CrossRefDirect Link |