Citation to this article as recorded by
Dhama, K., R. Tiwari, R.U. Khan, S. Chakraborty and M. Gopi et al., 2014. Growth promoters and novel feed additives improving poultry production and health, bioactive principles and beneficial applications: The trends and advances-a review. Int. J. Pharmacol., 10: 129-159. CrossRefDirect Link |
Mushawwir, A., U.H. Tanuwiria, K.A. Kamil, L. Adriani and R. Wiradimadja, 2017. Effects of volatile oil of garlic on feed utilization, blood biochemistry and performance of heat-stressed Japanese quail. Asian J. Poult. Sci., 11: 83-89. CrossRefDirect Link |
Mushawwir, A., U.H. Tanuwiria, K.A. Kamil, L. Adriani, R. Wiradimadja and N. Suwarno, 2018. Evaluation of haematological responses and blood biochemical parameters of heat-stressed broilers with dietary supplementation of javanese ginger powder (Curcuma xanthorrhiza) and garlic extract (Allium sativum). Int. J. Poult. Sci., 17: 452-458. CrossRefDirect Link |
Sethiya, N.K., 2016. Review on natural growth promoters available for improving gut health of poultry: An alternative to antibiotic growth promoters. Asian J. Poult. Sci., 10: 1-29. CrossRefDirect Link |
How to cite this article
A.M. Abd El - Motaal, A.M.H. Ahmed, A.S.A. Bahakaim and M.M. Fathi, 2008. Productive Performance and Immunocompetence of Commercial Laying Hens Given Diets Supplemented with Eucalyptus. International Journal of Poultry Science, 7: 445-449.
DOI: 10.3923/ijps.2008.445.449
URL: https://scialert.net/abstract/?doi=ijps.2008.445.449
DOI: 10.3923/ijps.2008.445.449
URL: https://scialert.net/abstract/?doi=ijps.2008.445.449