Ibrahim M. Alruqaie
National Center for Agriculture Technology (NCAT), King Abdulaziz City for Science and Technology (KACST), P.O. Box, 6086, 11442, Riyadh, Kingdom of Saudi Arabia
F.A. Al Ghamidi
Princess Nora bint Abdul Rahman University, Department of Nutrition and Food Science, Faculty of Home Economics, Riyadh, Saudi Arabia
Hend A. AbuHaimed
Princess Nora bint Abdul Rahman University, Department of Nutrition and Food Science, Faculty of Home Economics, Riyadh, Saudi Arabia
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How to cite this article
Ibrahim M. Alruqaie, F.A. Al Ghamidi and Hend A. AbuHaimed, 2013. Determination of Essential Fatty Acids in Popular Olive Cultivars Grown in
Saudi Arabia. Biotechnology, 12: 155-162.
DOI: 10.3923/biotech.2013.155.162
URL: https://scialert.net/abstract/?doi=biotech.2013.155.162
DOI: 10.3923/biotech.2013.155.162
URL: https://scialert.net/abstract/?doi=biotech.2013.155.162