Shamoon Naseem
Department of Pathology, University of Veterinary and Animal Sciences, Lahore, Pakistan
M. Younus
Department of Microbiology, Faculty of Veterinary Science,
University of Veterinary and Animal Sciences, Lahore, Pakistan
Bilal Anwar
Department of Microbiology, Faculty of Veterinary Science,
University of Veterinary and Animal Sciences, Lahore, Pakistan
Aamir Ghafoor
Department of Microbiology, Faculty of Veterinary Science,
University of Veterinary and Animal Sciences, Lahore, Pakistan
Asim Aslam
Department of Microbiology, Faculty of Veterinary Science,
University of Veterinary and Animal Sciences, Lahore, Pakistan
S. Akhter
Department of Microbiology, Faculty of Veterinary Science,
University of Veterinary and Animal Sciences, Lahore, Pakistan
How to cite this article
Shamoon Naseem, M. Younus, Bilal Anwar, Aamir Ghafoor, Asim Aslam and S. Akhter, 2005. Effect of Ascorbic Acid and Acetylsalicylic Acid
Supplementation on Performance of Broiler Chicks Exposed to Heat Stress. International Journal of Poultry Science, 4: 900-904.
DOI: 10.3923/ijps.2005.900.904
URL: https://scialert.net/abstract/?doi=ijps.2005.900.904
DOI: 10.3923/ijps.2005.900.904
URL: https://scialert.net/abstract/?doi=ijps.2005.900.904