J. P. Higgins
Department of Poultry Science, University of Arkansas, Fayetteville, Arkansas 72701 USA
S. E. Higgins
Department of Poultry Science, University of Arkansas, Fayetteville, Arkansas 72701 USA
B. M. Hargis
Department of Poultry Science, University of Arkansas, Fayetteville, Arkansas 72701 USA
How to cite this article
J. P. Higgins, S. E. Higgins and B. M. Hargis, 2006. Effect of Dietary Al2(SO4)3
on Salmonella Transmission, Feed Consumption and Growth in Immature
Replacement Breeders. International Journal of Poultry Science, 5: 1053-1056.
DOI: 10.3923/ijps.2006.1053.1056
URL: https://scialert.net/abstract/?doi=ijps.2006.1053.1056
DOI: 10.3923/ijps.2006.1053.1056
URL: https://scialert.net/abstract/?doi=ijps.2006.1053.1056