Zhuye Niu
College of Animal Science and Technology, Northwest A and F University,Yangling, 712100 Shaanxi, P.R. China
Jingsong Shi
College of Animal Science and Technology, Northwest A and F University,Yangling, 712100 Shaanxi, P.R. China
Fuzhu Liu
College of Animal Science and Technology, Northwest A and F University,Yangling, 712100 Shaanxi, P.R. China
Xianhui Wang
College of Animal Science and Technology, Northwest A and F University,Yangling, 712100 Shaanxi, P.R. China
Chunqi Gao
College of Animal Science and Technology, Northwest A and F University,Yangling, 712100 Shaanxi, P.R. China
Likai Yao
College of Animal Science and Technology, Northwest A and F University,Yangling, 712100 Shaanxi, P.R. China
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How to cite this article
Zhuye Niu, Jingsong Shi, Fuzhu Liu, Xianhui Wang, Chunqi Gao and Likai Yao, 2009. Effects of Dietary Energy and Protein on Growth Performance and Carcass Quality of Broilers during Starter Phase. International Journal of Poultry Science, 8: 508-511.
DOI: 10.3923/ijps.2009.508.511
URL: https://scialert.net/abstract/?doi=ijps.2009.508.511
DOI: 10.3923/ijps.2009.508.511
URL: https://scialert.net/abstract/?doi=ijps.2009.508.511