Dhuha D. Salman
Basic Sciences Section, College of Agriculture, University of Baghdad, Baghdad, Iraq
Wisam S. Ulaiwi
Basic Sciences Section, College of Agriculture, University of Baghdad, Baghdad, Iraq
N.M. Tariq
Basic Sciences Section, College of Agriculture, University of Baghdad, Baghdad, Iraq
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How to cite this article
Dhuha D. Salman, Wisam S. Ulaiwi and N.M. Tariq, 2012. Determination the Optimal Conditions of Methylene Blue Adsorption by the Chicken
Egg Shell Membrane. International Journal of Poultry Science, 11: 391-396.
DOI: 10.3923/ijps.2012.391.396
URL: https://scialert.net/abstract/?doi=ijps.2012.391.396
DOI: 10.3923/ijps.2012.391.396
URL: https://scialert.net/abstract/?doi=ijps.2012.391.396
Sara Babul Reply
what does methylene blue actually do that is useful for the chickens?
Sara Babul Reply
how does this actually benefit the chicken? and what would happen if any substitute is used in place of this? please share your knowledge with me. Thanks