Sarah Sgavioli
Department of Animal Morphology and Physiology, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
Vitor Rosa de Almeida
Department of Animal Morphology and Physiology, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
Maria Fernanda F.M. Praes
Department of Animal Morphology and Physiology, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
Tamiris Iara Vicentini
Department of Animal Morphology and Physiology, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
Joao Batista Matos
Department of Animal Morphology and Physiology, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
Viviane de Souza Morita
Department of Animal Morphology and Physiology, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
Euclides Braga Malheiros
Department of Exact Sciences, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
Isabel Cristina Boleli
Department of Animal Morphology and Physiology, Faculty of Agricultural and Veterinary Sciences, Sao Paulo State University, UNESP, Brazil
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How to cite this article
Sarah Sgavioli, Vitor Rosa de Almeida, Maria Fernanda F.M. Praes, Tamiris Iara Vicentini, Joao Batista Matos, Viviane de Souza Morita, Euclides Braga Malheiros and Isabel Cristina Boleli, 2013. Effects of Intra-Egg Injection of Vitamin C on the Eggshell Mineral Absorption,
Embryo Mortality and Hematological Variables in Chicks at Hot Incubation Temperature. International Journal of Poultry Science, 12: 456-463.
DOI: 10.3923/ijps.2013.456.463
URL: https://scialert.net/abstract/?doi=ijps.2013.456.463
DOI: 10.3923/ijps.2013.456.463
URL: https://scialert.net/abstract/?doi=ijps.2013.456.463