J.N. Felver-Gant
Department of Animal Sciences, Purdue University, West Lafayette, IN 47907, USA
R.L. Dennis
Department of Agriculture-Agricultural Research Service, Livestock Behavior Research Unit, United States West Lafayette, IN 47906, USA
J. Zhao
Novus International Inc. St. Charles, MO 63304, USA
H.W. Cheng
Department of Agriculture-Agricultural Research Service, Livestock Behavior Research Unit, United States West Lafayette, IN 47906, USA
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How to cite this article
J.N. Felver-Gant, R.L. Dennis, J. Zhao and H.W. Cheng, 2014. Effects of Dietary Antioxidant on Performance and Physiological Responses Following
Heat Stress in Laying Hens. International Journal of Poultry Science, 13: 260-271.
DOI: 10.3923/ijps.2014.260.271
URL: https://scialert.net/abstract/?doi=ijps.2014.260.271
DOI: 10.3923/ijps.2014.260.271
URL: https://scialert.net/abstract/?doi=ijps.2014.260.271