Md. Nazmul Hasan
Department of Animal Science, Bangladesh Agricultural University, Mymensingh, Bangladesh
Md. Ataul Goni Rabbani
Poultry Production Research Division, Bangladesh Livestock Research Institute (BLRI), Savar, Dhaka-1341, Bangladesh
LiveDNA: 880.22693
Tahera Yeasmin
Department of Dairy and Poultry Science, Hajee Mohammad Danesh Science & Technology University, Dinajpur, Bangladesh
Moinul Hasan
Department of Surgery and Obstetrics, Bangladesh Agricultural University, Mymensingh, Bangladesh
Md. Harun Or Rashid
AG Agro Industries Limited, Begumganj, Noakhali, Bangladesh
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How to cite this article
Md. Nazmul Hasan, Md. Ataul Goni Rabbani, Tahera Yeasmin, Moinul Hasan and Md. Harun Or Rashid, 2019. A Comparative Study of Carcass Characteristics and Meat Quality Traits of Breast Muscle Between Broiler and Cockerel Chicken. International Journal of Poultry Science, 18: 144-150.
DOI: 10.3923/ijps.2019.144.150
URL: https://scialert.net/abstract/?doi=ijps.2019.144.150
DOI: 10.3923/ijps.2019.144.150
URL: https://scialert.net/abstract/?doi=ijps.2019.144.150