M. Abu-Tayyeb
Department of Dairy and Poultry Science, CVASU, Khulshi, Chittagong 4225, Bangladesh
I. Jahan
Department of Botany, University of Chittagong, Chittagong 4331, Bangladesh
M.A. Hossain
Department of Dairy and Poultry Science, CVASU, Khulshi, Chittagong 4225, Bangladesh
LiveDNA: 880.30154
M.M. Hossain
Department of Livestock Services, OTI, Savar, Dhaka, Bangladesh
N. Akter
Department of Dairy and Poultry Science, CVASU, Khulshi, Chittagong 4225, Bangladesh
B.K. Nath
Department of Dairy and Poultry Science, CVASU, Khulshi, Chittagong 4225, Bangladesh
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How to cite this article
M. Abu-Tayyeb, I. Jahan, M.A. Hossain, M.M. Hossain, N. Akter and B.K. Nath, 2019. The Responses of Exogenous Enzymes (Multi-Enzymes) on the Productivity and Stage of Production of Broilers Fed Vegetable-sourced Diets. International Journal of Poultry Science, 18: 515-522.
DOI: 10.3923/ijps.2019.515.522
URL: https://scialert.net/abstract/?doi=ijps.2019.515.522
DOI: 10.3923/ijps.2019.515.522
URL: https://scialert.net/abstract/?doi=ijps.2019.515.522