M. A. Rahman
Bangladesh Rice Research Institute, Gazipur, Bangladesh
A. Khair
Jahnagirnagar University, Savar, Dhaka, Bangladesh
B. K. Bala
Bangladesh Agricultural University, Mymensingh, Bangladesh
A.K.M. S. Islam
Bangladesh Rice Research Institute, Gazipur, Bangladesh
F. M. Rabbi
Bangladesh Rice Research Institute, Gazipur, Bangladesh
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How to cite this article
M. A. Rahman, A. Khair, B. K. Bala, A.K.M. S. Islam and F. M. Rabbi, 2001. Influence of Intracellular Structured Water Formed by Xe Gas on the Shelf Life
of Eggplant Fruit (Solanum melongena L.). Pakistan Journal of Biological Sciences, 4: 1543-1546.
DOI: 10.3923/pjbs.2001.1543.1546
URL: https://scialert.net/abstract/?doi=pjbs.2001.1543.1546
DOI: 10.3923/pjbs.2001.1543.1546
URL: https://scialert.net/abstract/?doi=pjbs.2001.1543.1546