M. Y. Ali
Livestock Development Programme, Proshika Dhaka, Bangladesh
M. A. Islam
Poultry Research Division, BLRI, Savar, Dhak, Bangladesh
M. J. Alam
Department of Animal Science, BAU Mymensingh, Bangladesh
M. N. Islam
Department of Dairy Science, Bangladesh Agricultural University, Mymensingh, Bangladesh
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How to cite this article
M. Y. Ali, M. A. Islam, M. J. Alam and M. N. Islam, 2002. Quality of Yogurt (Dahi) Made in Laboratory and Available in the Market of
Mymensingh Town in Bangladesh. Pakistan Journal of Biological Sciences, 5: 343-345.
DOI: 10.3923/pjbs.2002.343.345
URL: https://scialert.net/abstract/?doi=pjbs.2002.343.345
DOI: 10.3923/pjbs.2002.343.345
URL: https://scialert.net/abstract/?doi=pjbs.2002.343.345