M. Zarringhalam Moghaddam
Department of Microbiology, School of Medical Science, Tarbiat Modarres University, Iran
M. Sattari
Department of Microbiology, School of Medical Science, Tarbiat Modarres University, Iran
A. M. Mobarez
Department of Microbiology, School of Medical Science, Tarbiat Modarres University, Iran
F. Doctorzadeh
Department of Microbiology, School of Medical Science, Tarbiat Modarres University, Iran
PDF Fulltext XML References Citation
How to cite this article
M. Zarringhalam Moghaddam, M. Sattari, A. M. Mobarez and F. Doctorzadeh, 2006. Inhibitory Effect of Yogurt Lactobacilli Bacteriocins on Growth and Verotoxins Production of Enterohemorrhgic Escherichia coli O157:H7. Pakistan Journal of Biological Sciences, 9: 2112-2116.
DOI: 10.3923/pjbs.2006.2112.2116
URL: https://scialert.net/abstract/?doi=pjbs.2006.2112.2116
DOI: 10.3923/pjbs.2006.2112.2116
URL: https://scialert.net/abstract/?doi=pjbs.2006.2112.2116