Paweena Rattanasena
Department of Biotechnology, Faculty of Technology, Mahasarakham University, Maha Sarakham, 44150, Thailand
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Paweena Rattanasena, 2012. Antioxidant and Antibacterial Activities of Vegetables and Fruits Commonly Consumed in Thailand. Pakistan Journal of Biological Sciences, 15: 877-882.
DOI: 10.3923/pjbs.2012.877.882
URL: https://scialert.net/abstract/?doi=pjbs.2012.877.882
DOI: 10.3923/pjbs.2012.877.882
URL: https://scialert.net/abstract/?doi=pjbs.2012.877.882