M. Ahmad
Microbial and Pharmaceutical Biotechnology Laboratory, Centre for Advanced Research in Pharmaceutical Science, Faculty of Pharmacy, Jamia Hamdard, New Delhi-110062, India
B.P. Panda
Microbial and Pharmaceutical Biotechnology Laboratory, Centre for Advanced Research in Pharmaceutical Science, Faculty of Pharmacy, Jamia Hamdard, New Delhi-110062, India
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How to cite this article
M. Ahmad and B.P. Panda, 2013. Alginate Immobilization of Escherichia coli MTCC 1652 Whole Cells for Bioconversion of Glycyrrhizinic acid and into 18-β Glycyrrhetinic Acid. Pakistan Journal of Biological Sciences, 16: 2046-2049.
DOI: 10.3923/pjbs.2013.2046.2049
URL: https://scialert.net/abstract/?doi=pjbs.2013.2046.2049
DOI: 10.3923/pjbs.2013.2046.2049
URL: https://scialert.net/abstract/?doi=pjbs.2013.2046.2049