Noppawat Pengkumsri
Faculty of Pharmacy, Huachiew Chalermprakiet University, 10540 Samutprakan, Thailand
Kanittha Kaewdoo
Faculty of Nursing, Huachiew Chalermprakiet University, 10540 Samutprakan, Thailand
Wilaipan Leeprechanon
Faculty of Pharmacy, Huachiew Chalermprakiet University, 10540 Samutprakan, Thailand
Bhagavathi Sundaram Sivamaruthi
Innovation Center for Holistic Health, Nutraceuticals and Cosmeceuticals, Faculty of Pharmacy, Chiang Mai University, 50200 Chiang Mai, Thailand
LiveDNA: 91.25759
PDF Fulltext XML References Citation
How to cite this article
Noppawat Pengkumsri, Kanittha Kaewdoo, Wilaipan Leeprechanon and Bhagavathi Sundaram Sivamaruthi, 2019. Influence of Extraction Methods on Total Phenolic Content and Antioxidant Properties of Some of the Commonly Used Plants in Thailand. Pakistan Journal of Biological Sciences, 22: 117-126.
DOI: 10.3923/pjbs.2019.117.126
URL: https://scialert.net/abstract/?doi=pjbs.2019.117.126
DOI: 10.3923/pjbs.2019.117.126
URL: https://scialert.net/abstract/?doi=pjbs.2019.117.126