Nizamettin Senkoylu
Department of Animal Science, Faculty of Agricultural, Trakya University, Tekirdag, Turkey
Hasan Akyurek
Department of Animal Science, Faculty of Agricultural, Trakya University, Tekirdag, Turkey
H. Ersin Samli
Department of Animal Science, Faculty of Agricultural, Trakya University, Tekirdag, Turkey
Aylin Agma
Department of Animal Science, Faculty of Agricultural, Trakya University, Tekirdag, Turkey
How to cite this article
Nizamettin Senkoylu, Hasan Akyurek, H. Ersin Samli and Aylin Agma, 2005. Assessment the Impacts of Dietary Electrolyte
Balance Levels on Laying Performance of Commercial White Layers. Pakistan Journal of Nutrition, 4: 423-427.
DOI: 10.3923/pjn.2005.423.427
URL: https://scialert.net/abstract/?doi=pjn.2005.423.427
DOI: 10.3923/pjn.2005.423.427
URL: https://scialert.net/abstract/?doi=pjn.2005.423.427