A.I. Akinyede
Department of Food Science and Technology, Federal University of Technology, Akure, Nigeria
I.A. Amoo
Department of Chemistry, Federal University of Technology, Akure, Ondo State, Nigeria
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A.I. Akinyede and I.A. Amoo, 2009. Chemical and Functional Properties of Full Fat and Defatted Cassia fistula Seed Flours. Pakistan Journal of Nutrition, 8: 765-769.
DOI: 10.3923/pjn.2009.765.769
URL: https://scialert.net/abstract/?doi=pjn.2009.765.769
DOI: 10.3923/pjn.2009.765.769
URL: https://scialert.net/abstract/?doi=pjn.2009.765.769