Ruangyote Pilajun
Department of Animal Science, Faculty of Agriculture, Ubon Ratchathani University, Ubon Ratchathani 34190, Thailand
Metha Wanapat
Department of Animal Science, Faculty of Agriculture, Tropical Feed Resources Research, Development Center, Khon Kaen University, Khon Kaen 40002, Thailand
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Ruangyote Pilajun and Metha Wanapat, 2014. Effect of Roughage to Concentrate Ratio and Plant Oil Supplementation on In vitro Fermentation End-Products. Pakistan Journal of Nutrition, 13: 492-499.
DOI: 10.3923/pjn.2014.492.499
URL: https://scialert.net/abstract/?doi=pjn.2014.492.499
DOI: 10.3923/pjn.2014.492.499
URL: https://scialert.net/abstract/?doi=pjn.2014.492.499