Rio Olympias Sujarwanta
Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
Jamhari
Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
Edi Suryanto
Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
Rusman
Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
Setiyono
Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
Endy Triyannanto
Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
Yuny Erwanto
Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
Ragil Yuliatmo
Department of Leather Processing Technology, Politeknik ATK, Bantul, Yogyakarta, Indonesia
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Rio Olympias Sujarwanta, Jamhari, Edi Suryanto, Rusman, Setiyono, Endy Triyannanto, Yuny Erwanto and Ragil Yuliatmo, 2018. Increased Inhibition of Angiotensin Converting Enzyme (ACE) Obtained from Indonesian Buffalo Meat Protein Using SEP-PAK Plus C18. Pakistan Journal of Nutrition, 17: 434-440.
DOI: 10.3923/pjn.2018.434.440
URL: https://scialert.net/abstract/?doi=pjn.2018.434.440
DOI: 10.3923/pjn.2018.434.440
URL: https://scialert.net/abstract/?doi=pjn.2018.434.440