F.A. Al-Ghamdi
Department of Nutrition and Food Science, College of Home Economics, Princess Nourah bint Abdulrahman University (PNU), Riyadh, Saudi Arabia
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F.A. Al-Ghamdi, 2018. Fatty acids and Macroelements of Moringa (M. peregrina and M. oleifera) Seed Oils. Pakistan Journal of Nutrition, 17: 609-614.
DOI: 10.3923/pjn.2018.609.614
URL: https://scialert.net/abstract/?doi=pjn.2018.609.614
DOI: 10.3923/pjn.2018.609.614
URL: https://scialert.net/abstract/?doi=pjn.2018.609.614