M.H. Natsir
Department of Animal Nutrition and Feed Science, Faculty of Animal Husbandry, Brawijaya University, Malang-65145, Indonesia
Hartutik
Department of Animal Nutrition and Feed Science, Faculty of Animal Husbandry, Brawijaya University, Malang-65145, Indonesia
O. Sjofjan
Department of Animal Nutrition and Feed Science, Faculty of Animal Husbandry, Brawijaya University, Malang-65145, Indonesia
E. Widodo
Department of Animal Nutrition and Feed Science, Faculty of Animal Husbandry, Brawijaya University, Malang-65145, Indonesia
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How to cite this article
M.H. Natsir, Hartutik, O. Sjofjan and E. Widodo, 2013. Effect of Either Powder or Encapsulated Form of Garlic and Phyllanthus niruri L. Mixture on Broiler Performances, Intestinal Characteristics and Intestinal Microflora. International Journal of Poultry Science, 12: 676-680.
DOI: 10.3923/ijps.2013.676.680
URL: https://scialert.net/abstract/?doi=ijps.2013.676.680
DOI: 10.3923/ijps.2013.676.680
URL: https://scialert.net/abstract/?doi=ijps.2013.676.680