Nutritional Value of Kejeik: A Dry Fish Product of the Sudan Zahra M. A. Hassan, Abdel Moneim E. Sulieman and Elamin A. Elkhalifa Abstract PDF Fulltext XML References Citation
Comments Msc student Ali Jassem Mehday from Iraq - Baghdad University 26 August, 2019 If possible, please send research on fish waste (internal organs) and use it in the manufacture of fish diets. thank you very much
Msc student Ali Jassem Mehday from Iraq - Baghdad University
If possible, please send research on fish waste (internal organs) and use it in the manufacture of fish diets.
thank you very much