Fonio has 8% protein, peanut has 49% protein and carrot has 5% protein.
Please help me use material balance or some other means to blend the raw materials into product I need to know the quantity of the individual flours that will give16% protein of 100g product.
Thank you Sule Stephen
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Sule Stephen
Good day all. I need this for my research work.
Fonio has 8% protein, peanut has 49% protein and carrot has 5% protein.
Please help me use material balance or some other means to blend the raw materials into product I need to know the quantity of the individual flours that will give16% protein of 100g product.
Thank you
Sule Stephen