Nutritional and Health Implications of Mycotoxins
in Animal Feeds: A Review
K. E. Akande, M. M. Abubakar, T. A. Adegbola and S. E. Bogoro
Pakistan Journal of Nutrition Volume 5, Number 5, 398-403, 2006
Abstract PDF
The Nutritive Value of Some Plants Browsed by
Cattle in Umudike, Southeastern Nigeria
F. O. Ahamefule, B. E. Obua, J. A. Ibeawuchi and N. R. Udosen
Pakistan Journal of Nutrition Volume 5, Number 5, 404-409, 2006
Abstract PDF
Effects of Aqueous Leaf Extract of Pride of Barbados
(Caesalpina pulcherrima) on the Activities of Some Liver Function
Enzymes and Blood Glucose Concentration in Normal Rabbits
T. P. Prohp, A. O. Madusha, I. O. Onoagbe, U. Inegbenebor and R. I. Okoli
Pakistan Journal of Nutrition Volume 5, Number 5, 410-413, 2006
Abstract PDF
Evaluation of Local Tropical Plants by In
vitro Rumen Fermentation and Their Effects on Fermentation End-Products
A. Ngamsaeng, M. Wanapat and S. Khampa
Pakistan Journal of Nutrition Volume 5, Number 5, 414-418, 2006
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Nutrient Intake and Utilization of Pigeon Pea-Cassava
Peel Based Diets by West African Dwarf (WAD) Bucks
F. O. Ahamefule, J. A. Ibeawuchi and S. N. Ibe
Pakistan Journal of Nutrition Volume 5, Number 5, 419-424, 2006
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Effects of Aqueous Extract of Triplochiton
scleroxylon on Red Blood Cells and Associated Parameters in Alloxan
- Induced Diabetic Rabbits
T. P. Prohp, I. O. Onoagbe, P. C. Onyebuagu, A. A. Omeni, R. I. Okoli and N. P. Obeto
Pakistan Journal of Nutrition Volume 5, Number 5, 425-428, 2006
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Zinc Nutritional Status of Preschool Children
in Riyadh City
Pakistan Journal of Nutrition Volume 5, Number 5, 429-431, 2006
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Antimicrobial Peptides-New Weapons Against Enteric
Pathogens
V. Puttalingamma, Khyrunnisa Begum and A. S. Bawa
Pakistan Journal of Nutrition Volume 5, Number 5, 432-435, 2006
Abstract PDF
Milk Yield and Composition of Grazing White Fulani
Cows Fed Poultry Waste-Cassava Peel Based Diets
A. I. Ndubueze, S. N. Ukachukwu, F. O. Ahamefule and J. A. Ibeawuchi
Pakistan Journal of Nutrition Volume 5, Number 5, 436-440, 2006
Abstract PDF
Persistence and Biochemical Signs of Malathion
on Cottonseeds
Gammaa A. Osman, A. I. Mustafa and A. O. Abdelbagi
Pakistan Journal of Nutrition Volume 5, Number 5, 441-444, 2006
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Effects of Mangosteen Peel (Garcinia mangostana)
Supplementation on Rumen Ecology, Microbial Protein Synthesis, Digestibility
and Voluntary Feed Intake in Cattle
A. Ngamsaeng, M. Wanapat and S. Khampa
Pakistan Journal of Nutrition Volume 5, Number 5, 445-452, 2006
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Soyabean Processing, Utilization and Health Benefits
Pakistan Journal of Nutrition Volume 5, Number 5, 453-457, 2006
Abstract PDF
Bacterial Contamination of Tsire-Suya, a Nigerian
Meat Product
R. E. Uzeh, R. E. Ohenhen and O. O. Adeniji
Pakistan Journal of Nutrition Volume 5, Number 5, 458-460, 2006
Abstract PDF
Response of Weaner Pigs to Diets of Different
Proportions and High Levels of Palm Kernel Meal and Brewers Dried Grain
in the Humid Tropics
K. U. Amaefule, S. N. Ibe, S. F. Abasiekong and O. C. Onwudike
Pakistan Journal of Nutrition Volume 5, Number 5, 461-466, 2006
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Effect of Metasystox Application on Cottonseeds
Quality
Gammaa A. Osman, A. I. Mustafa and A. O. Abdelbagi
Pakistan Journal of Nutrition Volume 5, Number 5, 467-470, 2006
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Quality of Chips Produced from Rehydrated Dehydrated
Plantain and Banana
S. O. Agunbiade, J. O. Olanlokun and O. A. Olaofe
Pakistan Journal of Nutrition Volume 5, Number 5, 471-473, 2006
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An Assessment of the Factors Influencing the
Consumption of Duck Meat in Southern Nigeria
I. T. Oteku, J. O. Igene and I. M. Yessuf
Pakistan Journal of Nutrition Volume 5, Number 5, 474-477, 2006
Abstract PDF
The Contribution of an Ionic Peroxidase Isozyme
to Enzyme-Mediated Browning in Dioscorea esculenta L. Tubers
O. Omidiji, J. E. Okpuzor and O. Otubu
Pakistan Journal of Nutrition Volume 5, Number 5, 478-480, 2006
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Proximate Composition, Antinutritional Factors
and Protein Fractions of Guar Gum Seeds as Influenced by Processing
Treatments
Majed B. Ahmed, Rashed A. Hamid, Mohamed E. Ali, Amro B. Hassan and Elfadil E. Babiker
Pakistan Journal of Nutrition Volume 5, Number 5, 481-484, 2006
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Nutritional Evaluation of Cornflakes Waste in
Diets for Broilers
Pakistan Journal of Nutrition Volume 5, Number 5, 485-489, 2006
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Ascorbic Acid Levels in Hepatitis and Non-Hepatitis
Subjects in University of Calabar Teaching Hospital (UCTH), Calabar
Afiong A. Etim and Maisie H. Etukudo
Pakistan Journal of Nutrition Volume 5, Number 5, 490-491, 2006
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The Effects of Diets Containing Tallow and Cotton
Seed Oil on Liver and Serum Parameters in Fattening Bulls
M. Ozdogan, K. Metin, F. Kargin, B. Birincioglu and A. Onenc
Pakistan Journal of Nutrition Volume 5, Number 5, 492-496, 2006
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Preliminary Studies on Spent Tea Leaf: In
vitro Gas Production as Affected by Chemical Composition and Secondary
Metabolites
O. J. Babayemi, R. A. Hamzat, M. A. Bamikole, N. F. Anurudu and O. O. Olomola
Pakistan Journal of Nutrition Volume 5, Number 5, 497-500, 2006
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