The Role of Dairy Products in Prostate Cancer: A Review
Oktay Yerlikaya, Merve Acu and Ozer Kinik
Pakistan Journal of Nutrition Volume 12, Number 7, 602-606, 2013
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Fasting Calorie Restriction Improved the Quality of Dietary Intake among Aging
Men in Klang Valley, Malaysia
Nur Islami Mohd Fahmi Teng, Suzana Shahar, Zahara Abdul Manaf, Hasnah Haron and Wan Zurinah Wan Ngah
Pakistan Journal of Nutrition Volume 12, Number 7, 607-614, 2013
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Biological Response of Epithelial Cells line (CMT-93) Induced by β-Carotene
Katrin Roosita, Rimbawan Sukandar Martopuro, Ita Djuwita, M. Rizal Damanik, Clara M. Kusharto and Fumito Tani
Pakistan Journal of Nutrition Volume 12, Number 7, 615-619, 2013
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Potential of Dyospirus khaki Baverage as Sources of Natural Antioxidant
M. Nugraheni, Windarwati and F. Rahmawati
Pakistan Journal of Nutrition Volume 12, Number 7, 620-627, 2013
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Antimicrobial Activity of Lactic Acid Bacteria Isolated from Budu of
West Sumatera to Food Biopreservatives
Yusra , Fauzan Azima, Novelina and Periadnadi
Pakistan Journal of Nutrition Volume 12, Number 7, 628-635, 2013
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Wheat Response to Fertilizer Application Techniques and Nitrogen Levels: II.
Crop Growth and Yield Attributes
Ghazanfar Ullah, Ejaz Ahmed Khan, Inayat Ullah Awan, Muhammed Ayyaz Khan, Abdul Aziz Khakwani, Muhammed Safdar Baloch, Qudrat Ullah Khan, Muhammad Saleem Jilani, Kashif Wasim, Ghulam Jilani and Muhammad Mohib Ullah
Pakistan Journal of Nutrition Volume 12, Number 7, 636-641, 2013
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The Cluster Analysis, BMI Status and Dietary Habits of the Patients with Thyroid
Disorder in Pakpattan, Pakistan
Muhammad Aslam, Hassib Iqbal, Muhammad Amanullah, Atif Akbar and Saima Altaf
Pakistan Journal of Nutrition Volume 12, Number 7, 642-646, 2013
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Physicochemical Properties and Fatty Acid Profiles of Crude Oil Extracts from Three Vegetable Seeds
Amos- Tautua, Bamidele Martin W. and Onigbinde, Adebayo O.
Pakistan Journal of Nutrition Volume 12, Number 7, 647-650, 2013
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Low Self-Efficacy Lead to Failure in Adopting CHO-Counting Approach to Control Diabetes: Pilot Study
Reema Fayez Tayyem, Suhad S. Abu-Mweis and Hiba A. Bawadi
Pakistan Journal of Nutrition Volume 12, Number 7, 651-654, 2013
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Effect of Yeast and Lactic Acid Bacteria on Nutritional and Sensory Quality of Masa (A Fermented Snack)
J.S. Maiangwa, A. Orukotan and F. Saibu
Pakistan Journal of Nutrition Volume 12, Number 7, 655-659, 2013
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Nursing Staffs Attitudes on
the Elderly Nutrition in Ankara (Turkey)
Gulperi Hakli and Funda Pinar Cakiroglu
Pakistan Journal of Nutrition Volume 12, Number 7, 660-664, 2013
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Natural Antioxidants Effect of Mulberry Fruits (Morus nigra and Morus
alba L.) On Lipids Profile and Oxidative Stress in Hypercholestrolemic Rats
Pakistan Journal of Nutrition Volume 12, Number 7, 665-672, 2013
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Evaluation of Slurry Formulations for Kilishi Processing of African
Lungfish (Protopterus annectens, Owen)
Ibrahim Shehu Jega, Ibrahim Magawata, Joseph Kayode Ipinjolu and Muawiyah Jibir
Pakistan Journal of Nutrition Volume 12, Number 7, 673-677, 2013
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The Effect of Leucaena Leaf Meal (Leucaena leucocephala) Fermented by Bacillus laterosporus and Trichoderma viride in
the Ration on Performance of Pitalah Ducks
Nita Yessirita, Hafil Abbas, Yan Heryandi and Abdi Dharma
Pakistan Journal of Nutrition Volume 12, Number 7, 678-682, 2013
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Effects of Steaming and Soaking on Chemical Composition of Cashew Nutshell:
Implications for Ruminant Animal Nutrition
J.O. Ocheja, A.O. Aduku, J.A. Ayoade and B.C. Lalabe
Pakistan Journal of Nutrition Volume 12, Number 7, 683-687, 2013
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Dietary Iodine from Interview-Based Semi-Quantitative Food Frequency Questionnaire:
Correlation with 24h Dietary Recall
Salina Md. Taib and Zaleha Md. Isa
Pakistan Journal of Nutrition Volume 12, Number 7, 688-691, 2013
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Indirect Boundary Element Method for Calculation of Inviscid Compressible Flow
Past a Joukowski Aerofoil with Linear Element Approach Using Doublet Distribution
Alone
M. Mushtaq, N.A. Shah, G. Muhammad, A. Khan, S. Arif and Y.N. Anjam
Pakistan Journal of Nutrition Volume 12, Number 7, 692-700, 2013
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