Evaluation of Some Natural Antioxidant Sources in Broiler Diets: 1-Effect on Growth, Physiological, Microbiological and Immunological Performance of Broiler Chicks
N.A. Selim, S.F. Youssef, A.F. Abdel-Salam and Sh.A. Nada
International Journal of Poultry Science Volume 12, Number 10, 561-571, 2013
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Evaluation of Some Natural Antioxidant Sources in Broiler Diets: 2-Effect on Chemical and Microbiological Quality of Chilled and Frozen Broiler Meat
N.A. Selim, Sh.A. Nada, A.F. Abdel-Salam and S.F. Youssef
International Journal of Poultry Science Volume 12, Number 10, 572-581, 2013
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Immune Responses to Eimeria tenella Sporozoite Protein as Vaccine to Broiler Against Coccidiosis
Suhair R. Al-Idreesi, Mahmoud Kweider and Mahmad M. Katranji
International Journal of Poultry Science Volume 12, Number 10, 582-589, 2013
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Improving Performance of Laying Hens in Hot Regions by Desert Coolers
Abdur- Rahman, Al- Fataftah and Anas Abdelqader
International Journal of Poultry Science Volume 12, Number 10, 590-595, 2013
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Multidrug Resistant Pasteurella multocida Strains Isolated from Chickens with Cases of Fowl Cholera in Jos, Nigeria
Y.D. Dashe, M.A. Raji, P.A. Abdu, B.S. Oladele and M.Y. Sugun
International Journal of Poultry Science Volume 12, Number 10, 596-600, 2013
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Increased Egg Production of Japanese Quail (Cortunix japonica) by Improving Liver Function Through Turmeric Powder Supplementation
Tyas Rini Saraswati, Wasmen Manalu, Damiana Rita Ekastuti and Nastiti Kusumorini
International Journal of Poultry Science Volume 12, Number 10, 601-614, 2013
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Preliminary Study on Physicochemical Properties of Duck Feet Collagen
N. Huda, E.K. Seow, M.N. Normawati and N.M. Nik Aisyah
International Journal of Poultry Science Volume 12, Number 10, 615-621, 2013
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