Articles by Bohoua Louis Guichard (2)

Carcass Quality and Organoleptic Properties of the Meat of Layers (Warren) Fed with a Laying Feed Enriched with Soybean Oil and Sprouted Sorghum

Kone Yelakan Kinonton Clarisse, KOFFI Ahua Réné, Y.A. Kouamé Claude and Bohoua Louis Guichard

Journal of Food Technology 19 ( 4 ): 38 - 42 , 2021

Effect of Moringa oleifera on Growth Performance and Health Status of Young Post-Weaning Rabbits

Bouatene Djakalia, Bohoua Louis Guichard and Dabonne Soumaila

Research Journal of Poultry Sciences 4 ( 1 ): 7 - 13 , 2011

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