Comparative Study on the Agronomic, Nutritional Values and Consumer Acceptability of FHIA-21 (Tetraploid Hybrid) and Apem (Triploid French Plantain) in Ghana

B.M Dzomeku, R.K Bam, E. Adu-Kwarteng, A. A. Ankomah and S. K. Darkey

American Journal of Food Technology 3 ( 3 ): 200 - 206 , 2008