Research Article
Antibacterial Activity, Antimicrobial Susceptibility and Adherence Properties of Bifidobacterium infantis G4
Department of Food Technology Faculty of Food Science and Biotechnology, Universiti Putra Malaysia, Serdang, Malaysia
A.M. Yazid
Department of Food Technology Faculty of Food Science and Biotechnology, Universiti Putra Malaysia, Serdang, Malaysia
A.M. Ali
Department of Biotechnology Faculty of Food Science and Biotechnology, Universiti Putra Malaysia, Serdang, Malaysia
M.H. Ghazali
Department of Biotechnology Faculty of Food Science and Biotechnology, Universiti Putra Malaysia, Serdang, Malaysia
H. Zaitun
Department of Food Science Faculty of Food Science and Biotechnology, Universiti Putra Malaysia, Serdang, Malaysia
N.A. Nur Atiqah
Paediatrik Institute, Hospital Kuala Lumpur, Jalan Pahang, 50586, Kuala Lumpur, Malaysia