Citations in impact factor journals
Microbial quality of raw cow milk and its predictors along the dairy value chain in Southwest Ethiopia International Journal of Food Microbiology |
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Adzitey, F., C.K.S. Saba and A.T. Gabriel, 2016. Antibiotic susceptibility of Escherichia coli isolated from milk and hands of milkers in Nyankpala community of Ghana. Curr. Res. Dairy Sci., 8: 6-11. CrossRefDirect Link |
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Molecular epidemiology of virulent E. coli among rural small scale dairy herds and shops: Efficacy of selected marine algal extracts and disinfectants International Journal of Environmental Health Research |
Total bacteria and milk nutrition using ZnO doped N thin film with visible light to maintain milk quality IOP Conference Series: Earth and Environmental Science Vol. 383, Issue 1, 012029, 2019 |
How to cite this article
Gamal M. Hassan, Arafa M.S. Meshref and Soad M. Gomaa, 2015. Microbiological Quality and Safety of Fluid Milk Marketed in Cairo and Giza Governorates. Current Research in Dairy Sciences, 7: 18-25.
DOI: 10.3923/crds.2015.18.25
URL: https://scialert.net/abstract/?doi=crds.2015.18.25
DOI: 10.3923/crds.2015.18.25
URL: https://scialert.net/abstract/?doi=crds.2015.18.25