Research Article
The Influence of Dietary Probiotic (Saccharomyces cerevisiae) Supplementation and Different Slaughter Age on the Performance, Slaughter and Carcass Properties of Broilers

Citation to this article as recorded by ASCI
Abdel-Raheem, S.M. and S.M. Abd-Allah, 2011. The effect of single or combined dietary supplementation of mannan oligosacharide and probiotics on performance and slaughter characteristics of broilers. Int. J. Poult. Sci., 10: 854-862.
CrossRef  |  Direct Link  |  

Bansal, G.R., V.P. Singh and N. Sachan, 2011. Effect of probiotic supplementation on the performance of broilers. Asian J. Anim. Sci., 5: 277-284.
CrossRef  |  Direct Link  |  

Beski, S.S.M. and S.Y.T. Al-Sardary, 2015. Effects of dietary supplementation of probiotic and synbiotic on broiler chickens hematology and intestinal integrity. Int. J. Poult. Sci., 14: 31-36.
CrossRef  |  Direct Link  |  

Chumpawadee, S., O. Chinrasri and S. Santaweesuk, 2009. Effect of dietary inclusion of cassava yeast as probiotic source on growth performance and carcass percentage in Japanese Quails. Pak. J. Nutr., 8: 1036-1039.
CrossRef  |  Direct Link  |  

Khosravi, A., F. Boldaji, B. Dastar and S. Hasani, 2012. Comparison of broiler performance and carcass parameters when fed diets containing a probiotic, an organic acid or antibiotic growth promoter. Asian J. Anim. Vet. Adv., 7: 318-325.
CrossRef  |  Direct Link  |  

Kim, Y.J., A.B.M. Rubayet Bostami, M.M. Islam, H.S. Mun, S.Y. Ko and C.J. Yang, 2016. Effect of fermented Ginkgo biloba and Camelia sinensis-Based Probiotics on Growth Performance, Immunity and Caecal Microbiology in Broilers. Int. J. Poult. Sci., 15: 62-71.
CrossRef  |  Direct Link  |  

Santaweesuk, S., 2009. Effect of dietary inclusion of cassava yeast as probiotic source on egg production and egg quality of laying hens. Int. J. Poult. Sci., 8: 195-199.
CrossRef  |  Direct Link  |  

Related Articles in ASCI
Similar Articles in this Journal
Search in Google Scholar
View Citation
Report Citation

©  2021 Science Alert. All Rights Reserved