Citations in impact factor journals
Effects of Bacillus amyloliquefaciens LFB112 in the diet on
growth of broilers and on the quality and fatty acid composition of broiler
meat Animal Production Science Vol. 57, Issue 9, 1899, 2017 |
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Influence of Lacto-Immuno-Vital on growth performance and gene expression of IgA, MUC-2, and growth factor IGF-2 in the jejunum of broiler chickens Poultry Science Vol. 99, Issue 12, 6569, 2020 |
Preliminary Study on the Effect of Bacillus amyloliquefaciens TL on Cecal Bacterial Community Structure of Broiler Chickens BioMed Research International |
Effects of Bacillus amyloliquefaciens as a probiotic strain on
growth performance, cecal microflora, and fecal noxious gas emissions of broiler
chickens Poultry Science Vol. 93, Issue 8, 1963, 2014 |
How to cite this article
Wizna ., Yose Rizal, Hafil Abbas, Abdi Dharma and I. P. Kompiang, 2009. Influence of Dietary Fermented Tapioca By-Products on the Performance of Broilers and Ducklings. International Journal of Poultry Science, 8: 902-904.
DOI: 10.3923/ijps.2009.902.904
URL: https://scialert.net/abstract/?doi=ijps.2009.902.904
DOI: 10.3923/ijps.2009.902.904
URL: https://scialert.net/abstract/?doi=ijps.2009.902.904