Citations in impact factor journals
Evaluation of light colour manipulation on physiological response and growth performance of broiler chickens Tropical Animal Health and Production Vol. 53, Issue 1, , 2021 |
Citation to this article as recorded by
Olanrewaju, H.A., J.L. Purswell, S.D. Collier and S.L. Branton, 2020. Interactive effects of light-sources, photoperiod and strain on blood physiological variables of broilers grown to heavy weight. Int. J. Poult. Sci., 19: 86-96. CrossRefDirect Link |
Olanrewaju, H.A., J.L. Purswell, S.D. Collier and S.L. Branton, 2020. Effect of stocking density and dietary antimicrobial inclusion of male broilers grown to 35 days of age Part 1: Biochemical and enzymatical variables. Int. J. Poult. Sci., 19: 403-410. CrossRefDirect Link |
Citation to this article as recorded by
Effects of dietary Original XPC on selected blood variables in layer pullets challenged with Mycoplasma gallisepticum,, Poultry Science Vol. 99, Issue 9, 4373, 2020 |
Effects of lighting source as an environmental strategy for heat stress amelioration in growing Californian rabbits during summer season Animal Biotechnology |
Effect of different monochromatic LED light colour and intensity on growth performance, physiological response and fear reactions in broiler chicken Italian Journal of Animal Science Vol. 19, Issue 1, 1099, 2020 |
Effects of light-sources and photoperiod on
hemato-physiological indices of broilers grown to heavy
weights Poultry Science |
Effect of light intensity adjusted for species-specific
spectral sensitivity on blood physiological variables of male broiler
chickens1 Poultry Science |
Effects of Light Sources in Poultry House on Growth Performance,
Carcass Yield, Meat Quality and Blood Components of Finishing
Broilers Korean Journal of Poultry Science Vol. 47, Issue 3, 159, 2020 |
How to cite this article
Hammed A. Olanrewaju, Stephanie D. Collier, Joseph L. Purswell and Scott L. Branton, 2016. Effects of Light Sources and Intensity on Broilers Grown to Heavy Weights: Hematophysiological and Biochemical Assessment. International Journal of Poultry Science, 15: 384-393.
DOI: 10.3923/ijps.2016.384.393
URL: https://scialert.net/abstract/?doi=ijps.2016.384.393
DOI: 10.3923/ijps.2016.384.393
URL: https://scialert.net/abstract/?doi=ijps.2016.384.393