Citations in impact factor journals
Oleaster (var. sylvestris) and subsp. cuspidata are suitable genetic resources for improvement of the olive (Olea europaea subsp. europaea var. europaea) Genetic Resources and Crop Evolution Vol. 56, Issue 3, 393, 2009 |
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Use of Geographic Information System and Direct Survey Methods to Detect Spatial Distribution of Wild Olive (Olea cuspidataWall.) from High Mountain Forests of Northwestern Nepal Journal of Sustainable Forestry Vol. 31, Issue 7, 674, 2012 |
How to cite this article
Mohammed Gulfraz, Rizwana Parveen, Rizwana Khanum and Rashid Awan, 2006. A New Alternative for Edible Olive Oil. Pakistan Journal of Biological Sciences, 9: 2087-2091.
DOI: 10.3923/pjbs.2006.2087.2091
URL: https://scialert.net/abstract/?doi=pjbs.2006.2087.2091
DOI: 10.3923/pjbs.2006.2087.2091
URL: https://scialert.net/abstract/?doi=pjbs.2006.2087.2091