Citation to this article as recorded by
Popoola, J.O., C.O. Ajani, O.L. Oyesola and M. Oniha, 2022. Comparative analysis of phytochemical and proximate contents of three orphan legume species. Asian J. Plant Sci., 21: 520-528. CrossRefDirect Link |
How to cite this article
M.O. Oke, S.S. Sobowale and G.O. Ogunlakin, 2013. Evaluation of the Effect of Processing Methods on the Nutritional and Anti-nutritional Compositions of Two Under-utilized Nigerian Grain Legumes. Pakistan Journal of Biological Sciences, 16: 2015-2020.
DOI: 10.3923/pjbs.2013.2015.2020
URL: https://scialert.net/abstract/?doi=pjbs.2013.2015.2020
DOI: 10.3923/pjbs.2013.2015.2020
URL: https://scialert.net/abstract/?doi=pjbs.2013.2015.2020